New Menu in Mamma Giovanna
The year beginning is time for changing, for moving away from familiar things and entering the world of new and unknown. Mamma Giovanna also decided to upgrade its menu. Daring combination of ingredients offered by new Chef Iliya Karpaev will not go unnoticed. Beef Tartar, Zucchini Freitelle with Veal Fillet, Orecchiette with Baby Meatballs will delight guests with unexpected charm and recent solutions.

  • Opening hours:
  • EVERYDAY 7:30AM – 11PM